A durian
knife is a specialty knife, probably found only in Malaysia. It is a specially designed knife, for
non-other than opening the hard-thorny husk of the king of fruits – durians!
The knife
can be found in some hardware stores, priced around RM20/- each. It is hastily carved out of a thick metal,
sharpened at the edge and at other end curved into a handle. Nevertheless, in a skilled hand, it is very
efficient in cracking open any durian with just a few blow.
Just a blow
to the crack-lines at the button of the fruit, follow with a twist and voilà - the
prized arils nicely arranged in the compartments. For the stubborn fruits, a few blows along the
crack-lines, and then ply open via strong hands.
Some
customers enjoy the opening of the fruit at the comfort of their home, yet doubtful
of the quality of the flesh within. It
is, after all an expensive fruit, and nobody can really see through the thick thorny
husk. So the vendor would, with the
durian knife, with 2 precise blows, make a v-shaped cut obove the aril, then lift
the v-cut to allow the customers to feel the flesh with their fingers. Satisfied over the soft arils, the money
change hands !
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